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Sausage Apple Dressing

Directions

  1. Fry sausage and break into small pieces. Drain.
  2. In separate bowl, toss together cornbread, sausage, apple, and sage. Place in a 9" X 13" casserole dish sprayed with cooking spray.
  3. In saucepan, mix 2 cups chicken stock, onion and celery and bring to boil.
  4. Pour stock mixture over top of bread mixture. If too dry, add 3rd cup of stock. Mixture should be soft but able to hold shape.
  5. Bake at 350 degrees for 35-40 minutes.

To Serve

Let cool for a few minutes and serve.
10 - 12
servings
35 min
prep time
35 min
cook time

ingredients

1 lb. Swaggerty’s Farm® Sausage
1 c. apple, peeled and coarsely chopped
1 c. celery, chopped
1 c. onion, chopped
4 c. cornbread, crumbled
2 tbsp sage
2-3 c. chicken or turkey stock
Salt and pepper to taste
 
Level of complexity:
Intermediate
Number of ingredients:
7
Pairs well with:
Turkey, mashed potatoes
Special Kitchen Tools:
N/A